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Preheat the oven to 375°F. Line a baking sheet with parchment paper and set aside.
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Slice the loaf of bread in half lengthwise.
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In a small bowl, combine the Lee Kum Kee Minced Garlic and olive oil.
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Using a pastry brush, divide the mixture onto both halves and place on the baking sheet.
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Bake in the preheated oven for 15 minutes or until the edges are golden. Once taken out the oven, slice and garnish with fresh parsley.