default-banner
Recipe Fried Rice with Oyster Sauce

Fried Rice with Oyster Sauce

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    15 mins

  • Cooking

    5 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Pan-fry the eggs into thin egg sheets. Shred and set aside.
  2. Heat 2 tbsp oil in wok. Saute ginger and onion until fragrant.
  3. Add ham, shrimps and stir-fry until done.
  4. Add cooked rice, shredded egg and seasonings.
  5. Stir well until heated through.

You May Also Like

Recipe Sichuan Cold Noodles

Sichuan Cold Noodles

  • Difficulty
Time 20 mins   
Like 3
Beef Enoki Rolls Recipe S

Beef Enoki Rolls Recipe

  • Difficulty
Time 40 mins   
Like 0
Recipe Hoisin Mustard Pork Chops S

Hoisin Mustard Pork Chops

  • Difficulty
Time 210 mins   
Like 0