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Recipe Focaccia Bites

Focaccia Bites

  • Difficulty Level: 1
  • Serves Serves: 6
  • Preparation

    70mins

  • Cooking

    15mins

Recipe Video Fusion Lunch Appetizer Easy Recipes Over 60 mins

What You Will Need

Ingredients

  • ⅓ cup melted butter
  • 1 tsp. Lee Kum Kee Minced Garlic
  • 12-14 oz. store bought pizza dough, cut into 12 squares
  • 3 green onions, thinly sliced, plus more for garnish
  • 5-6 grape or cherry tomatoes, sliced

Seasoning

  • 2 Tbsp. Lee Kum Kee Chiu Chow Style Chili Crisp Oil
  • salt and pepper, to taste
  • ¼ cup Lee Kum Kee Sriracha Chili Sauce

Made with
Lee Kum Kee products

Garlic

Other Sauces

Minced Garlic
Chili Crisp Oil

Chili Sauce, Chili Oil, Oil

Chiu Chow Chili Crisp Oil
Sriracha Chili Sauce 18 oz (1 lb 2 oz) 510 g, Bottle

Sriracha Sauce

Sriracha Chili Sauce (Gluten Free & Non-GMO)

How to make it

  1. https://www.youtube.com/embed/cMD9afEfeAM
  2. In a small bowl, combine melted butter and Lee Kum Kee Minced Garlic. Using a pastry brush, grease a 12-cup muffin tin with the garlic butter. Press a piece of dough into each of 12 muffin cups and let sit for one hour.
  3. Preheat the oven to 400°F. Brush top of each dough piece with Lee Kum Kee Chiu Chow Style Chili Crisp Oil, sprinkle with salt, pepper and sliced green onion. Spread each top with 1 tsp. Lee Kum Kee Sriracha Chili Sauce and a couple slices of tomatoes.
  4. Bake for 15-18 minutes, or until puffed and golden. Garnish with additional green onions and serve warm. Enjoy!

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