Focaccia Bites
What You Will Need
Ingredients
- ⅓ cup melted butter
- 1 tsp. Lee Kum Kee Minced Garlic
- 12-14 oz. store bought pizza dough, cut into 12 squares
- 3 green onions, thinly sliced, plus more for garnish
- 5-6 grape or cherry tomatoes, sliced
Seasoning
- 2 Tbsp. Lee Kum Kee Chiu Chow Style Chili Crisp Oil
- salt and pepper, to taste
- ¼ cup Lee Kum Kee Sriracha Chili Sauce
Made with
Lee Kum Kee products
How to make it
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https://www.youtube.com/embed/cMD9afEfeAM
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In a small bowl, combine melted butter and Lee Kum Kee Minced Garlic. Using a pastry brush, grease a 12-cup muffin tin with the garlic butter. Press a piece of dough into each of 12 muffin cups and let sit for one hour.
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Preheat the oven to 400°F. Brush top of each dough piece with Lee Kum Kee Chiu Chow Style Chili Crisp Oil, sprinkle with salt, pepper and sliced green onion. Spread each top with 1 tsp. Lee Kum Kee Sriracha Chili Sauce and a couple slices of tomatoes.
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Bake for 15-18 minutes, or until puffed and golden. Garnish with additional green onions and serve warm. Enjoy!
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