Authentic Asian Sauces

Recipe Fettuccine and Beef in Guilin Style Chili Sauce

Fettuccine and Beef in Guilin Style Chilli Sauce

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Cook fettuccine in boiling water according to packet instructions or until tender. Drain.
  2. Mix beef with marinade.
  3. Sauté minced garlic in oil. Add beef and stir-fry until almost done. Add courgette, bell pepper and stir-fry for 1 minute.
  4. Stir in fettuccine, sauce mix and heat through.

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