recipe-banner-2
Recipe Easy Mu Shu

Easy Mu Shu

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    15mins

  • Cooking

    15mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. In a nonstick skillet sprayed with cooking oil, sauté the coleslaw mix, green onion, and mushrooms until tender and the liquid released from the mushrooms has evaporated, stirring frequently.
  2. Push veggies to edge of pan, and add egg white. Scramble egg in pan until just cooked through. Remove pan from heat. Stir veggies into eggs, then stir in Hoisin Sauce.
  3. If using flour tortillas, wrap in foil and heat in 250°F oven for 10 minutes until hot.
  4. Spoon rice and veggie/egg mixture into pancake or tortilla (add shrimp/chicken/tofu if desired), wrap, and serve with additional Hoisin Sauce for dipping.

You May Also Like

Recipe Lentil Stew with Potato Parsnip Mash_S

Lentil Stew with Potato Parsnip Mash

  • Difficulty
Time 60 mins   
Like 0
Recipe Rice Paper Roll Tteokbokki S

Rice Paper Roll Tteokbokki

  • Difficulty
Time 35 mins   
Like 2
Recipe Szechuan Style Fish with Pickled Mustard Greens S

Szechuan Style Fish with Pickled Mustard Greens

  • Difficulty
Time 45 mins   
Like 1