default-banner
Recipe Dumplings with Dipping Sauce

Dumplings with Dipping Sauce

  • Difficulty Level: 3
  • Serves Serves: 2
  • Preparation

    30 mins

  • Cooking

    5 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Marinate ground pork. Stir in chives and divide the pork into 24 portions.
  2. Wrap the filling with wrappers and form into dumplings.
  3. Cook dumplings in a large pot of boiling water for about 5 minutes or until done. Drain.
  4. Serve with stock and top with diced green onion and sesame oil.

You May Also Like

A cabbage stir fry recipe for Lunar New Year made with Lee Kum Kee Pure Sesame Oil.

Cabbage Stir Fry Recipe with Pure Sesame Oil

  • Difficulty
Time 20 mins   
Like 0
Recipe Peppered Kebabs S

Peppered Kebabs

  • Difficulty
Time 33 mins   
Like 1
Recipe Sweet Boneless Short Rib Wraps with Lee Kum kee Hoisin Sauce

Sweet Boneless Short Rib Wraps with Hoisin Sauce

  • Difficulty
Time 45 mins   
Like 1