Authentic Asian Sauces

Copied to Clipboard!
recipe-banner-2
BACK TO 
Recipe Deviled Eggs

Deviled Eggs

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    25mins

  • Cooking

    15mins

Fusion Appetizer Easy Recipes Less Than 60 mins

What You Will Need

Ingredients

  • 6 whole eggs, hardboiled, shells removed

Seasoning

  • 2 Tbsp. mayonnaise
  • 1 tsp. mustard , dijion
  • 1/2 tsp. sugar

Dressing

  • 1 tsp Lee Kum Kee Chili Garlic Sauce
  • 1 Tbsp. Lee Kum Kee Hoisin Sauce

Made with
Lee Kum Kee products

Chili Garlic Sauce 13oz

Chili Sauce

Chili Garlic Sauce
Hoisin Sauce 8.5oz

Hoisin

Hoisin Sauce

How to make it

  1. Cut boiled eggs in half lengthwise. Remove the yolk from egg white.
  2. In a small mixing bowl, mash yolk with mayonnaise, sugar and mustard until smooth (egg mixture).
  3. Spoon egg mixture into egg white.
  4. Top with Chili Garlic Sauce and Hoisin Sauce. Cool and serve.

You May Also Like

Recipe Spicy Soft Tofu Stew S

Spicy Soft Tofu Stew

  • Difficulty
Time 15 mins   
Like 1
Recipe Shrimp and Pork Dumplings S

Shrimp and Pork Dumplings

  • Difficulty
Time 40 mins   
Like 3
Recipe Vietnamese Style Scallops S

Vietnamese Style Scallops

  • Difficulty
Time 15 mins   
Like 1