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Recipe Daikon Salad 2

Daikon Salad

  • Difficulty Level: 1
  • Serves Serves: 8
  • Preparation

    20mins

  • Cooking

    -

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Mix the Lee Kum Kee Pure Sesame Oil, Lee Kum Kee Minced Garlic, rice vinegar, and granulated sugar together in a small bowl. 
  2. Place the daikon in a large bowl and pour the dressing over top. Toss the daikon with the dressing until it is evenly coated. 
  3. Garnish the salad with black sesame seeds, white sesame seeds, sliced green onions, and alfalfa sprouts. Enjoy!

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