default-banner

What You Will Need

Made with
Lee Kum Kee products

How to make it

Peel and slice the daikon radish and place it into a bowl.
Add Lee Kum Kee Panda Brand Ponzu Plum Grilling & Dipping Sauce, sliced green onions and korean chili flakes.
Cover and place in the fridge for 30 minutes before serving.