default-banner
Recipe Cumin Chicken Wings

Cumin Chicken Wings in Hunan Style

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    30 mins

  • Cooking

    30 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Use a small knife to cut along the back of the chicken wings slightly. Be careful not to cut through the surface. Marinate with Lee Kum Kee Sauce for Cumin Chicken Wings for 30 minutes.
  2. Put the chicken wings into the preheated oven with 356°F and bake for 30 minutes and serve.
  3. Tips: Rinse the chicken wings under with running water to defrost can reduce the frozen odor.

You May Also Like

A pork belly sisig recipe done sweet and spicy by Chef Josh Espinosa

Sweet and Spicy Pork Belly Sisig Recipe by Chef Josh Espinosa

  • Difficulty
Time 165 mins   
Like 0
Recipe Garlic Flavored Black Pepper Pork Chop

Garlic Flavored Black Pepper Pork Chop

  • Difficulty
Time 375 mins   
Like 2
Prepared braised duck from Lee Kum Kee’s recipe

Braised Duck Recipe with Chu Hou Paste

  • Difficulty
Time 60 mins   
Like 0