Authentic Asian Sauces

default-banner
Recipe Crispy Eggplant Bites

Crispy Eggplant Bites

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    5mins

  • Cooking

    10mins

What You Will Need

How to make it

  1. Heat vegetable oil in a pot on medium high heat. 
  2. Place eggplant wedges into the cornmeal, then into the egg, then back into the cornmeal, and then into the hot oil. 
  3. Fry a few at a time for 3 minutes, flipping halfway. Fry until golden brown and crispy. Take out with a slotted spoon, season with sea salt and let drain on paper towels before serving.
  4. Serve with a side of Lee Kum Kee Panda Brand Sweet & Spicy Grilling and Dipping Sauce. Top with fresh chopped parsley. 

You May Also Like

Recipe Grinder Sandwich S

Grinder Sandwich

  • Difficulty
Time 20 mins   
Like 0
Recipe Soup Dumpling S

Soup Dumpling

  • Difficulty
Time 83 mins   
Like 1
Assorted Seafood Hot Pot With Shrimp Sauce

Assorted Seafood Hot Pot With Shrimp Sauce

  • Difficulty
Time 13 mins   
Like 0