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Recipe Citrus Tofu Kebabs

Citrus Tofu Kebabs

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    8mins

BBQ Vegetarian Fusion Vegetable Tofu Lunch Dinner Appetizer Less Than 30 mins

What You Will Need

Ingredients

  • 1 block extra firm tofu, cubed and patted dry
  • 1 red bell pepper, diced
  • 1 red onion, cut into large dices
  • 2 navel oranges, wedges cut into small triangles
  • parsley leaves for garnish

Sauce Mix

  • ½ Tbsp. honey
  • 2 Tbsp. Lee Kum Kee Panda Brand Triple Citrus Grilling and Dipping Sauce
  • 1 Tbsp. Lee Kum Kee Panda Brand Mushroom Flavored Dark Soy Sauce

Made with
Lee Kum Kee products

2017 Panda Mushroom Flavored Dark Soy Sauce 51oz 150ml 6375inMainstream

Soy Sauce

Panda Brand Mushroom Flavored Dark Soy Sauce

How to make it

  1. In a small bowl, whisk together honey, Lee Kum Kee Panda Brand Triple Citrus Grilling and Dipping Sauce and Lee Kum Kee Panda Brand Mushroom Flavored Dark Soy Sauce, then set aside. 
  2. Place one cube of tofu, red bell pepper, red onion, and orange wedges. 
  3. Heat a grill on medium high heat. Before placing the skewer on the grill brush all sides with the citrus sauce mixture. Grill for 3-4 minutes on each side until it has a nice char. 
  4. Transfer to a serving platter and garnish with parsley leaves.

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