default-banner
Recipe Chiu Chow Style Avocado Toast

Chiu Chow Style Avocado Toast

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    2 mins

  • Cooking

    3 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. https://www.youtube.com/watch?v=LkQzY5ilgtg&feature=youtu.be
  2. Spoon only the oil of the Lee Kum Kee Chiu Chow Style Chili Oil into a nonstick skillet and heat over medium-high heat. 
  3. Once chili oil is heated, crack the egg in the middle of the chili oil. Season with a pinch of salt and black pepper. Cook until the whites are set and the yolk is still a little runny, about 3 minutes. 
  4. While the egg is cooking, tilt the skillet to spoon some chili oil over the top of the egg. 
  5. To serve, add the sliced avocado to the toast. Season the avocado with salt, pepper, and a squeeze of lemon juice. Place fried egg on top of avocado toast. Garnish with sliced watermelon radish, microgreens, and an additional spoonful of Lee Kum Kee Chiu Chow Style Chili Oil. Enjoy!

You May Also Like

Recipe Shredded Potato Salad S

Shredded Potato Salad

  • Difficulty
Time 13 mins   
Like 1
Recipe Mushroom Chicken Stir-fry S Re

Mushroom Chicken Stir-fry

  • Difficulty
Time 20 mins   
Like 1
Recipe Soup Base for Seafood Hot Pot S

Soup Base for Seafood Hot Pot

  • Difficulty
Time 10 mins   
Like 1