default-banner
Recipe Chili Mango Ice

Chili Mango Ice

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    10 mins

  • Cooking

    - mins

What You Will Need

How to make it

  1. https://www.youtube.com/watch?v=CNvyNd4VrLA&feature=youtu.be
  2. Add water, frozen mango and lemon juice to the blender and blend until smooth. 
  3. Add ice to the blender and blend until thick.
  4. Rim the glass first with lime & then sweet chili garnish. 
  5. Spoon Lee Kum Kee Panda Brand Sweet and Spicy Grilling & Dipping Sauce into the bottom of the glass then spoon in the icy mango mix. 
  6. Top off with a nice slice of mango and serve with a spoon. Sprinkle some extra sweet chili garnish on the top if you desire. 

You May Also Like

A veggie bibimbap with brown rice recipe made with Lee Kum Kee sauces.

Veggie Bibimbap with Brown Rice Recipe

  • Difficulty
Time 25 mins   
Like 0
Recipe Korean Style Corn On The Cob S

Korean Style Corn on The Cob

  • Difficulty
Time 15 mins   
Like 0
Recipe Scallion Pancakes S

Scallion Pancakes

  • Difficulty
Time 41 mins   
Like 0