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Recipe Chili Garlic Infused Broccoli Cheese Soup

Chili Garlic Broccoli and Cheese Soup

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    5 mins

  • Cooking

    25 mins

30 minutes Fusion Vegetable Lunch Less Than 30 mins

What You Will Need

Ingredients

  • 12 oz. broccoli, cut into small pieces
  • 8 oz. cheddar cheese, shredded
  • 3 Tbsp. flour
  • 1 small onion, chopped
  • 3 cups chicken broth
  • 3 Tbsp. butter

Seasoning

  • 1 Tbsp. Chili Garlic Sauce
  • 1 tsp. sugar
  • 3 oz. heavy cream

Made with
Lee Kum Kee products

Lee Kum Kee Chili Garlic Sauce 13oz

Chili Sauces

Chili Garlic Sauce

How to make it

  1. In a medium heat saucepot, melt butter and stir in flour with a wooden spoon. Continue to stir for 3-5 minutes until golden brown.
  2. Add in all ingredients except cream and cheddar cheese. Bring mixture to a boil and simmer for 10 minutes. Cool for 5 minutes.
  3. Blend mixture for 1 minute or until pureed.
  4. Pour pureed mixture back in pot and add in cream and cheddar cheese. Simmer and stir mixture until cheese has melted.

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