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Recipe Chili Cheese Dip

Chili Cheese Dip

  • Difficulty Level: 1
  • Serves Serves: 8
  • Preparation

    5 mins

  • Cooking

    15 mins

Fusion Beef Lunch Dinner Appetizer Easy Recipes Less Than 30 mins

What You Will Need

Ingredients

  • 8 oz. soft cream cheese
  • 1 can beef chili
  • 2 cups shredded cheddar cheese
  • tortilla chips for dipping, optional

Seasoning

  • 1 tsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce

Made with
Lee Kum Kee products

PANDA BRAND OYSTER FLAVORED SAUCE, 17.6 OZ (500 G)

Oyster Sauces

Panda Brand Oyster Flavored Sauce

How to make it

  1. Preheat oven to 350°F. 
  2. In a bowl, mix together the softened cream cheese, beef chili, Lee Kum Kee Panda Brand Oyster Flavored Sauce and shredded cheese.
  3. Spread the chili mix into a greased baking dish, then sprinkle top with some more cheese. 
  4. Bake for 15 minutes until cheese is bubbling. Serve with a side of tortilla chips (optional). 

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