Copied to Clipboard!
recipe-banner-2
BACK TO 
Recipe Chicken with Garlic Flavored Green Onion Oil

Chicken with Garlic Flavored Green Onion Oil

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    15 mins

  • Cooking

    35 mins

Chinese New Year Chinese Food | Chicken Lunch Dinner Less Than 60 mins

What You Will Need

Ingredients

  • 1 whole chicken (approx. 2½ lb., giblets removed)
  • 3 Tbsp. green onion, julienned
  • 1 Tbsp. red bell pepper, julienned
  • 1 Tbsp. Lee Kum Kee Minced Garlic
  • 3 Tbsp. cooking oil
  • ¼ cup water
  • 2 tsp. cornstarch water

Marinade

  • 3 Tbsp. Lee Kum Kee Concentrated Chicken Bouillon

Seasoning

  • 1 Tbsp. Lee Kum Kee Concentrated Chicken Bouillon

Made with
Lee Kum Kee products

Concentrated Chicken Bouillon

Bouillons

Concentrated Chicken Bouillon
Garlic

Other Specialty Sauces

Minced Garlic

How to make it

  1. Rub whole chicken (inside and out) with 3 Tbsp. Lee Kum Kee Concentrated Chicken Bouillon and marinate for 15 minutes.
  2. Steam chicken over high heat for 30 minutes. Pour off excess chicken juices and reserve for later. Chop chicken into pieces and place on plate.
  3. Add oil to a heated pan and sauté garlic and green onion till fragrant. Add remaining 1 Tbsp. concentrated chicken bouillon, reserved chicken juices, water and bring to a boil.
  4. Add cornstarch water and mix well. Pour sauce over chicken. Sprinkle green onion and red bell pepper on top. Ready to serve.

You May Also Like

Recipe Macaroni with Ham

Macaroni with Ham

  • Difficulty
Time 25 mins   
Like 1
Recipe Hot and Spicy Stir-Fried Beef S

Hot and Spicy Stir-Fried Beef

  • Difficulty
Time 15 mins   
Like 2
Wet Asian burrito recipe alongside chips and Lee Kum Kee sauces

Asian Style Spicy Wet Burrito Recipe

  • Difficulty
Time 200 mins   
Like 0