Authentic Asian Sauces

default-banner
Recipe Chicken Skewer Mango Dip

Chicken Skewer Mango Dip

  • Difficulty Level: 2
  • Serves Serves: 10
  • Preparation

    15mins

  • Cooking

    10mins

What You Will Need

How to make it

  1. Cube 1 mango and add into the blender along with Lee Kum Kee Panda Brand Triple Citrus Grilling and Dipping Sauce and coconut cream. Blend until creamy then pour into a small glass (shot glass size.) Place in the fridge until ready to use.
  2. Cut the chicken thighs into strips and skewer them. Season with salt and pepper to taste.
  3. Grill the chicken skewers for 3-5 minutes on each side until cooked through and crispy. 
  4. Take the skewer off the grill and sprinkle them with sesame seeds, then place the skewer into the glass with mango sauce. Make as many appetizers as you can and garnish with cilantro leaves, and lime juice (optional). 

You May Also Like

Recipe Kung Pao Spaghetti S

Kung Pao Spaghetti

  • Difficulty
Time 50 mins   
Like 0
Recipe Stuffed Mushrooms S

Stuffed Mushrooms

  • Difficulty
Time 40 mins   
Like 2
Seafood Fettuccini in Mushroom Cream Sauce

Seafood Fettuccini in Mushroom Cream Sauce

  • Difficulty
Time 20 mins   
Like 3