Authentic Asian Sauces

Recipe Tomato Basil Bites with Soy Vinaigrette

Chicken Gumbo with Chili Garlic Sauce

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. In a heated pot, add oil and sauté chicken for 5 minutes or until browned.
  2. Stir in vegetables and cook for 5 minutes.
  3. Add chicken broth, Chili Garlic Sauce and simmer for another 5-8 minutes.
  4. Serve with rice.

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