default-banner
Recipe Chicken and Honeydew Salad

Chicken and Honeydew Salad

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    15mins

  • Cooking

    -

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Cook chicken breast in lightly salted boiling water until cooked through. Cool chicken in ice water and thinly slice. Thinly slice honeydew. Set both aside.
  2. Combine all ingredients in a big bowl, stir in Seasoning Soy Sauce, and mix well. Sprinkle sesame seeds on top. Ready to serve.

You May Also Like

A bibimbap picnic meal with friends featuring Lee Kum Kee Sauces.

Bibimbap Picnic Recipe

  • Difficulty
Time 10 mins   
Like 0
Recipe Stir-Fried Rice Noodles with Beef in All-Purpose Marinade

Stir-Fried Rice Noodles with Beef in All-Purpose Marinade

  • Difficulty
Time 15 mins   
Like 0
Apple Cider Glazed Chicken Thighs Recipe with a sweet glaze made with Lee Kum Kee Hoisin Sauce.

Apple Cider Glazed Chicken Thighs Recipe

  • Difficulty
Time 45 mins   
Like 0