Authentic Asian Sauces

Recipe Braised Chicken with Oyster Flavored Sauce (3 Cup Chicken)

Braised Chicken with Oyster Flavored Sauce (3 Cup Chicken)

  • Difficulty Level: 1
  • Serves Serves: 3
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. <a href=";">;</a>
  2. Sauté ginger and garlic in Lee Kum Kee Premium Pure Sesame Oil. Add chicken and stir-fry.
  3. Add Lee Kum Kee Premium Oyster Flavored Sauce, sugar, and wine. Stir to mix well over high heat. Then cover and cook over low heat until sauce thickens. Stir in basil and serve.
  4. Tips: The rich flavor of Oyster Sauce can infiltrate into the food during slow cooking, enhancing the overall flavor.

You May Also Like

Recipe Grilled Seafood Skewers

Grilled Seafood Skewers with Sweet Chili Sauce

  • Difficulty
Time 20 mins   
Like 0
Recipe Singapore Noodles S

Singapore Noodles

  • Difficulty
Time 15 mins   
Like 1
Recipe Carne Asada

Carne Asada

  • Difficulty
Time 35 mins   
Like 2