Copied to Clipboard!
default-banner
BACK TO 
Recipe Balsamic Citrus Lamb Chop

Balsamic Citrus Lamb Chops

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    10 mins

  • Cooking

    8 mins

Fusion Lamb Lunch Dinner Less Than 30 mins

What You Will Need

Ingredients

  • 2 lb. lamb chops
  • white rice for serving
  • chopped parsley, for garnish

Seasoning

  • 2 tsp. salt
  • 2 tsp. black pepper

Sauce Mix

  • 6 Tbsp. Lee Kum Kee Panda Brand Triple Citrus Grilling and Dipping Sauce
  • 2 ½ Tbsp. balsamic vinegar
  • 2 Tbsp. fresh orange juice

How to make it

  1. In a small bowl, whisk together Lee Kum Kee Panda Brand Triple Citrus Grilling and Dipping Sauce, balsamic vinegar, and orange juice then set aside. 
  2. Heat a grill on medium high heat. Before placing the lamb chops on the grill season each with salt and pepper then brush all sides with the citrus sauce mixture. Grill for 3-4 minutes on each side until it has a nice char and the inside is not fully cooked (slight red color). 
  3. Let it rest for 5 minutes before transferring to a serving platter with rice. Garnish with chopped parsley. 

You May Also Like

A grilled cheese Christmas Tree sandwich with some extra heat from Lee Kum Kee Sriracha Mayo.

Grilled Cheese Christmas Tree Sandwich Recipe

  • Difficulty
Time 25 mins   
Like 0
Recipe Stir-Fried Pork with Green Bell Peppers

Stir-Fried Pork with Green Bell Peppers

  • Difficulty
Time 42 mins   
Like 0
A dozen spicy cheeseburger sliders on a plate with curly fries, made using the recipe for cheeseburger sliders with Lee Kum Kee Chili Garlic Sauce.

Recipe for Spicy Cheeseburger Sliders

  • Difficulty
Time 30 mins   
Like 0