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Recipe Bagel & Lox

Bagel & Lox

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Slice and toast the bagels.
  2. Spread cream cheese on each of the bagel halves followed by the smoked salmon, finely diced red onion, capers & sesame seeds. 
  3. Drizzle each bagel with Lee Kum Kee Panda Brand Dipping Soy Sauce over on the top of the salmon. 
  4. Repeat with remaining ingredients. 

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