• Recipe Asian Chicken Salad Bowl

Asian Chicken Salad Bowl

  • Difficulty
  • Serves
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it
In a large skillet over medium high heat, add the vegetable oil and wait till it gets hot. Then add the chicken and cook till slightly brown. 
Add Lee Kum Kee Panda Brand Sauce for Lettuce Wraps, red chili flakes, salt and pepper. Mix well and cook through. (about 10-15 minutes)  
Place washed and roughly chopped butter lettuce in bowls, then add carrots, and cabbage. 
Top salad bowl with cooked chicken and garnish with cashews, green onions, and cilantro. Drizzle Lee Kum Kee Panda Brand Sauce for Lettuce Wraps on top for additional dressing.