Authentic Asian Sauces

Recipe Asian Chicken  Salad

Asian Chicken Salad

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Cook shredded chicken and beansprouts in boiling water until done. 
  2. Rinse with cold drinking water until cool. Drain.
  3. Chill all ingredients (except chopped roasted peanuts) in refrigerator.
  4. Stir in dressing before serving. Top with chopped roasted peanuts.

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