Authentic Asian Sauces

default-banner
Recipe Abalone Siu Mai

Abalone Siu Mai

  • Difficulty Level: 2
  • Serves Serves: 3
  • Preparation

    40mins

  • Cooking

    15mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Pound the shrimp with the back of a knife blade, then dice.
  2. Stir together all the ingredients and seasonings (except the siu mai wraps) for one minute to mix. Then refrigerate for 30 minutes.
  3. Place the filling in the middle of the wrappers and wrap the sides. Press against the top of the filling with a spoon to flatten.
  4. Steam for 10 minutes over high heat.

You May Also Like

Recipe Lemon Garlic & Black Pepper Orzo Salad S

Lemon Garlic & Black Pepper Orzo Salad

  • Difficulty
Time 25 mins   
Like 0
Recipe California Burrito with Carne Asada S

California Burrito with Carne Asada

  • Difficulty
Time 125 mins   
Like 0
Recipe Portobello Mushroom Fajitas S

Portobello Mushroom Fajitas

  • Difficulty
Time 30 mins   
Like 0