default-banner

Poke Bowl

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    10 mins

  • Cooking

    - mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Mix Sauce (1) well. Set aside.
  2. Dice tuna.
  3. Dice avocado.
  4. In one container, add shrimp, tuna, cucumber, onion, carrot, fried shallot, green onion, and cilantro. Add Sauce (1), mix well, and set aside.
  5. Place rice at bottom of another bowl and add mixture from Step 4 over rice. Next, top with avocado, wakame seaweed salad, imitation crab, and masago.
  6. Drizzle Sauce (2) Lee Kum Kee Sriracha Mayo over all. Ready to serve.

You May Also Like

Recipe Tomato Basil Bites with Soy Vinaigrette

Tomato Basil Bites with Soy Vinaigrette

  • Difficulty
Time 15 mins   
Like 0
Recipe Stir-Fried Pork with Green Bell Peppers

Stir-Fried Pork with Green Bell Peppers

  • Difficulty
Time 42 mins   
Like 0
Recipe Crispy Sesame Tofu S

Crispy Sesame Tofu

  • Difficulty
Time 70 mins   
Like 0