Authentic Asian Sauces

Copied to Clipboard!
default-banner
BACK TO 

Mushroom and Pork Noodle Soup

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    10mins

  • Cooking

    15mins

Asian Food Rice or Noodle Vegetable Pork Dinner Lunch Easy Recipes Less Than 30 mins

What you’ll need

Ingredients

  • 4 oz. lean pork, finely sliced
  • 2 pcs. mushrooms
  • 1 Tbsp. cooking oil
  • 3 cups water
  • 8 oz. fresh noodles
  • 1 Tbsp. green onion, chopped

Marinade

  • 1 Tbsp. cooking oil
  • 1 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
  • ½ Tbsp. Lee Kum Kee Premium Dark Soy Sauce
  • 2 tsp. cornstarch

Seasoning

  • 2 Tbsp. Lee Kum Kee Concentrated Chicken Bouillon

Made with
Lee Kum Kee products

Premium Dark Soy Sauce 59 fl oz (1.84 qt) 1.75 L, Pail

Soy Sauce

Premium Dark Soy Sauce
Panda Brand Oyster Flavored Sauce 5 lb (2.27 kg), Pail

Oyster Flavored Sauce

Panda Brand Oyster Flavored Sauce

How to make it

  1. Combine pork, cooking wine, Lee Kum Kee Panda Brand Oyster Flavored Sauce, Lee Kum Kee Premium Dark Soy Sauce, and cornstarch. Add 1 Tbsp. oil, mix well, and set aside.
  2. Soak mushrooms till soft, slice, and set aside.
  3. Add remaining 1 Tbsp. oil to a heated wok. Add mushrooms, pork, and stir-fry till cooked through. Add water and Lee Kum Kee Concentrated Chicken Bouillon and bring to a boil.
  4. Boil noodles till cooked through, drain. Place in a bowl and sprinkle green onion on top. Pour the mushroom-and-pork soup over noodles. Ready to serve.

You May Also Like

Recipe Hot and Sour Soup with premium Soy Sauce

Hot and Sour Soup with Premium Soy Sauce

  • Difficulty
Time 45 mins   
Like 1
Recipe Popcorn Chicken Bites S

Popcorn Chicken Bites with Lee Kum Kee Sriracha Mayo

  • Difficulty
Time 15 mins   
Like 0
Recipe Green Papaya with Sodium Reduced Seasoned Soy Sauce

Green Papaya with Sodium Reduced Seasoned Soy Sauce

  • Difficulty
Time 20 mins   
Like 0