Soy Sauces
Less Sodium Soy Sauce (-FE)
Soy Sauces
Less Sodium Soy Sauce (-FE)
Tags:
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Non-GE Ingredients
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Non-GM Soybeans
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Umami
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Vegan
Lee Kum Kee Less Sodium Soy Sauce is a premium product made with non-genetically modified whole soybeans. You can expect the same rich savory flavor and aroma from the leader in authentic Chinese sauces but with less sodium.
Ingredients:
Water, salt, soybeans, sugar, wheat flour, less than 2% of caramel color, lactic acid, sodium benzoate added as a preservative.
Allergens:
Soybeans, wheat.
Pack Sizes
19 kg, Bag in Box