Authentic Asian Sauces

Copied to Clipboard!
default-banner
BACK TO 
Recipe Tuna Poke with Sriracha Mayo

Tuna Poke with Sriracha Mayo

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    10mins

  • Cooking

    -

Asian Food Seafood Salad Easy Recipes Less Than 15 mins Quick Recipes

What you’ll need

Ingredients

  • 1 lb. tuna (sashimi grade)
  • 1 oz. onion, julienned
  • 4 oz. avocado, diced
  • 1 tsp. mixed black and white sesame seeds, toasted

Seasoning

  • 4 Tbsp. Lee Kum Kee Sriracha Mayo
  • 2 tsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
  • 1 Tbsp. Lee Kum Kee Pure Sesame Oil
  • 2 tsp. lime juice

Made with
Lee Kum Kee products

Sriracha Mayo 15 fl oz

Chili Sauce

Sriracha Mayo Dressing/ Spread (Cage-Free Eggs)
Panda Brand Oyster Flavored Sauce 5 lb (2.27 kg), Pail

Oyster Flavored Sauce

Panda Brand Oyster Flavored Sauce
Pure Sesame Oil 55.7 fl oz (1.65 L) Tin Can

Oil

Pure Sesame Oil

How to make it

  1. Dice tuna into half-inch cubes and set aside.
  2. Mix ingredients for Seasoning Sauce well.
  3. In a bowl, combine tuna, onion, and avocado with sauce and stir well.
  4. Garnish with sesame seeds. Ready to serve.

You May Also Like

Recipe Pineapple Pork Kabobs with Lee Kum Kee Premium Oyster Flavored Sauce

Pineapple Pork Kabobs with Lee Kum Kee Premium Oyster Flavored Sauce

  • Difficulty
Time 60 mins   
Like 0
Vegetarian Tofu Poke Bowls

Vegetarian Tofu Poke Bowls

  • Difficulty
Time 45 mins   
Like 2
Recipe Pan Fried Fish with Fine Shrimp Sauce and Chili S (1)

Pan-Fried Fish with Shrimp Sauce and Chili

  • Difficulty
Time 30 mins   
Like 0