Authentic Asian Sauces

default-banner

Sriracha Mayo Wings

  • Difficulty Level: 2
  • Serves Serves: 6
  • Preparation

    35mins

  • Cooking

    15mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Mix Seasoning Sauce ingredients. Set aside.
  2. Marinate chicken wings 30 minutes.
  3. Combine flour, cornstarch, baking powder, cooking oil, and water.  Add chicken wings and stir well to mix. Deep-fry wings until fully cooked.
  4. Combine Seasoning Sauce with wings and stir well. Ready to serve.

You May Also Like

Recipe Vietnamese Style Pork Belly S

Vietnamese Style Pork Belly

  • Difficulty
Time 40 mins   
Like 0
Recipe Shrimp and Egg Breakfast Grain Bowl S

Shrimp and Egg Breakfast Grain Bowl

  • Difficulty
Time 26 mins   
Like 0
Recipe Spicy Thai Spaghetti Salad S

Spicy Thai Spaghetti Salad

  • Difficulty
Time 25 mins   
Like 1