Authentic Asian Sauces
Soy Sauce
Seasoning Soy Sauce
Soy Sauce
Seasoning Soy Sauce
Tags:
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Non-GM Soybeans
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Vegan
Made from high quality soybeans. Lee Kum Kee Seasoning Soy Sauce is naturally fermented which results in a rich soy flavor and aroma. This is an ideal sauce for marinating, dipping or stir-frying which enhances the taste and appearance of all kinds of dishes.
Ingredients:
Soy sauce (water, soybeans, salt, wheat flour), sugar, high fructose corn syrup, water, monosodium glutamate and disodium 5’-inosinate and disodium 5’-guanylate as flavor enhancers, caramel color, yeast extract (yeast extract, water, salt), salt, potassium sorbate added as a preservative.
Allergens:
Soybeans, wheat.
Pack Sizes
59 fl oz (1.84 qt) 1.75 L, Pail