For Immediate Release
Contact: Eliza Jen
Lee Kum Kee (USA), Inc.
elizajen@lkkusa.com
(626)709-1888 ext.2036

Lee Kum Kee Sponsors Tofu Eating Contest at 11th Annual L.A Tofu Festival

Los Angeles, CA, 7/24/2006 – On August 12th and 13th, 2006, Lee Kum Kee will be sponsoring the Tofu Eating Contest at the L.A. Tofu Festival. Lee Kum Kee will be providing its specialty Hoisin Sauce for the duration of the tofu eating contest.

The Tofu Contest will be held on August 12th at 3:30pm on the Main Stage at Little Tokyo, the Japanese district in downtown Los Angeles.

Lee Kum Kee’s Hoisin Sauce is an excellent sauce for marinating and stir-frying a variety of dishes. The winning contestant of the tofu eating contest will have the opportunity to attend a complementary trip with top chefs in the NEW ASIAN CUSINE CHEFS TOUR(www.clubabc.com/cheftour). The 13-day trip includes round-trip airfare, deluxe hotel accommodations, meal package and a tour of the Lee Kum Kee facility in Hong Kong.

Lee Kum Kee will have a booth located at the festival. Please visit the booth to try Lee Kum Kee sauces and receive free sample pouches.

More information on Lee Kum Kee can be found at http://usa.lkk.com. For more information on the 11th Annual L.A. Tofu Festival and events, please visit, www.TofuFestival.com.