LOS ANGELES – Lee Kum Kee, the leader of authentic Chinese sauces, has introduced two new sauces into the sauce family for the Chinese market. With delightful flavors of Sauce for Satay Beef and Sauce for Shredded Pork in Peking Style, these classic dishes can easily be made at home.

Sauce for Satay Beef

Formulated using selected peanuts and assorted spices, this appetizing and spicy satay sauce is an excellent helper for stir-fried dishes at home.

Sauce for Shredded Pork in Peking Style

A secret blend of soybean paste and soy sauce, this sauce is rich with a pleasing sweetness to help you prepare the authentic Peking-Style shredded pork and leek easily.

Ready Sauces Bring Convenience into Contemporary Chinese Cooking

With an easy tear foil pack, cooking is a breeze. Classic Chinese dishes are easily made by adding your meats, vegetables and a Lee Kum Kee Ready Sauce for a delicious restaurant-style dish right at home.