Product Used Hoisin Sauce Serving Size 4 Cooking Method Mix Preparation Time 10 mins Cooking Time 0 mins     Ingredients 4 ounces mixed green salad 4 Tablespoons mayonnaise 1 teaspoon mustard , dijon 8 ounces beef pastrami , thinly sliced 1 loaf french bread , freshly baked, cut into four pieces, toasted 1 Tablespoon Hoisin Sauce 1. In a small mixing bowl, combine mayonnaise, Lee Kum KeeTM Hoisin Sauce and mustard. Mix well and refrigerate. 2. Divide beef pastrami into four portions. Assemble sandwich with the remainder ingredients. 3. Serve with pre-made potato salad. Browse By Product  or Browse By Ingredient or Browse By Menu or

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